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Vegetable Dhaliya with Mint Cilantro Chutney
Vegetable Dhaliya This Ayurvedic dish is a simple and healthy one-pot meal. It is low in fat and cholesterol, high in iron and fibre, and very easy to digest. Ingredients Broken...
Tridoshic Green Tea
This homemade tridoshic green tea is healthy, delicious and suitable for all dosha types. Ingredients: Fresh Mint leaves : 8 to 10 nos Fresh Tulsi (basil) leaves...
Moong Dhal Kichadi
Moong Dhal Kichadi is a perfect one-dish meal. It is prepared with Rice and Moong Lentils and it is considered to be a comfort food in India. Kichadi is a great...
How to Roll Sushi
The Liquid Plumber
The Liquid Plumber is one of the most popular, healthy drinks served at the Deli. To make your own Liquid Plumber at home, here is the recipe for one serve: Ingredients 2...
Tao Salad: Mixed Green Leaves with Tofu, Crispy Vegetable, Roasted...
This crowd pleasing Tao Salad is sophisticated and delicious. Whether preparing for a group or yourself, it is sure to impress. What you will need for 2 portions: 4...
Scallop & Mahi Mahi Ceviche with Tomato and Avocado Salad and...
Mahi Mahi is a wonderful local fish that we frequently prepare. It is quite hearty when cooked and delightfully light when served raw. Here is the recipe for six servings. For...
Paprika Chicken with Quinoa Tabbouleh
This dish is perfect for a quick weeknight meal. High in protein and so easy to prepare! What you will need for four portions: 1 cup (200g) quinoa 1 bunch flat-leaf...
Lemon Rose Cocktail and Lemongrass Shrimp Skewers
A winning cocktail and appetizer combo, try it out for yourself! Lemon Rose Cocktail Ingredients (for one cocktail) 2 lemon grass stems (chopped) 2 rosemary...
Kombucha has been around for a while but has only recently started to really gain popularity. Kombucha is a fermented beverage (tea) that as we mentioned in part 1, introduce...
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