DISCOVER OUR NEW FARM TO TABLE EXPERIENCE
RIGHT HERE IN ST. LUCIA
BodyHoliday is thrilled to announce the opening of an incredible new dining experience. Nestled away behind Coubaril Valley and in amongst the trees, with full access to BodyHoliday’s very own private garden. Discover the wonders of garden to table cuisine, inspired by our on-site organic garden. Share a guided experience with our eco-leader and I-Tal chefs, while spending time harvesting produce.